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Coffee, Brunch, and Late-Night Snacks in Makati
Open from 7AM to 12AM on weekdays & sundays

Bruschetta toast with dips served at Alto Grounds, a cafe in Makati for brunch and coffee.

appetizer.

bruschetta toast

Tofu with garlic, onions, and bell peppers, a spicy and addictive small plate at Alto Grounds, a Makati coffeeshop.

fiery tofu tango

Fried chicken skin with in-house vinegar, a crunchy favorite at Alto Grounds, a coffeeshop in Makati.

chicken skin

Crispy fried squid rings with seasoned batter, a popular small plate at Alto Grounds coffeeshop in Makati.

calamarings

Shrimp served with savory pomodoro dip, a flavorful appetizer at Alto Grounds brunch cafe Makati.

iykyk

Crispy jalapeño and cheese bites with gooey filling, a snack with kick at Alto Grounds, a Makati brunch cafe.

stick n’ dip

Zesty chicken riblets served as a small plate at Alto Grounds, a brunch cafe Makati locals enjoy.

chicken riblets

Shrimp, peach, and greens in a tropical salad, served at Alto Grounds, a Makati brunch cafe.

salad.

bangkok breeze salad

Timeless chicken caesar salad, crisp and fresh, served at Alto Grounds coffeeshop Makati.

chicken caesar salad

Alto Signature Salad with fresh greens and sesame dressing, a light and flavorful brunch option at Alto Grounds café in Makati, known for the best coffee and café meals.

alto signature salad

A light balsamic vinaigrette salad with lettuce, tomato, and onion, served at Alto Grounds, a coffeeshop in Makati.

bs (balsamic side) salad

Sweet and savory honey butter toast with bacon and ice cream, a dessert at Alto Grounds Makati cafe.

coffee pairs.

Churros-inspired toast best paired with vanilla ice cream, a sweet favorite at Alto Grounds coffeeshop Makati.

paris meets madrid

honey butter toast with bacon & ice cream

Sweet peach crostini with prosciutto, a balanced brunch dish at Alto Grounds coffeeshop in Makati.

open sandwich.

  • sweet, fancy, and peach-perfect, added some prosciutto for that smoky balanced

Sourdough topped with guacamole and poached egg, a healthy brunch dish at Alto Grounds Makati cafe.

  • when sourdough meets guac, miracles happen

meet the sandwich – served on sourdough.

  • Seaside Stack with layers of fresh tuna, a must-try savory bite at Alto Grounds café in Makati, the best coffee shop for brunch, seafood dishes, and specialty coffee.

    seaside stack

    a beach trip in a bite—tuna stacked just right. a must try!

  • Chicken club sandwich with pesto at Alto Grounds, a cafe in Makati.

    the chick club

    breaded chicken, fresh garden greens doing the heavy lifting—made complete with a pesto filling.

  • Monte Cristo sandwich with ham and cheese at Alto Grounds, a brunch cafe in Makati.

    monte cristo

    golden, cheesy, and a little indulgent with premium ham & cheese—breakfast meets sandwich royalty

classic bruch favorites – all day breakfast bowls.

  • A Filipino breakfast plate of savory corned beef, garlic rice, and sunny-side-up egg, served at Alto Grounds — a café in Makati known for brunch and specialty coffee.

    premium corned beef

  • Pancakes served with bacon and eggs, a western-style brunch classic at Alto Grounds, a Makati brunch cafe.

    bacon, egg & pancake

  • Hungarian sausage with garlic rice, a Filipino breakfast favorite at Alto Grounds, a brunch cafe in Makati.

    hungarian

  • Alto Grounds’ signature brunch plate with in-house beef tapa, Hungarian sausage, garlic rice, and egg — a favorite at one of the best coffee shops in Makati.

    in-house beef tapa

  • Bacon with egg and garlic rice, a classic Filipino brunch at Alto Grounds coffeeshop in Makati.

    bacon

  • A Filipino breakfast plate of boneless bangus served with garlic rice and sunny-side-up egg, a flavorful all-day brunch option at Alto Grounds coffee shop in Makati.

    boneless bangus

  • Pork Tocino with egg and garlic rice, a comforting brunch meal at Alto Grounds coffeeshop Makati.

    tocino

more rice meals.

Juicy gammon pork with bold mustard sauce, served with house salsa at a cozy Makati coffee shop perfect for brunch and casual dining.

pork.

pineapple glazed pork

Tender pork glazed in sweet balsamic reduction, paired with house salsa—served at a top Makati brunch spot and coffee shop.

pork japanese curry

porkloin in peach basil sauce

Homestyle pork brightened with pineapple glaze, a comforting favorite at one of Makati’s best coffee shops for brunch and dinner.

gammon pork in mustard sauce

omestyle pork brightened with pineapple glaze, a comforting favorite at one of Makati’s best coffee shops for brunch and dinner.

sweetened balsamic pork

Smoky and juicy boneless chicken inasal, inspired by the Ilonggo classic, served with house salsa at a Makati café and brunch coffeeshop.

chicken.

boneless chicken inasal

Crispy Japanese-style chicken karaage, a savory crowd-pleaser at Alto Grounds café in Makati, the best coffee shop for brunch, specialty coffee, and bar chow favorites.

chicken karaage

Crispy breaded chicken Maryland glazed with peppercorn sauce, served with house salsa at a Makati coffee shop for brunch and casual dining.

chicken maryland

Fun and flavorful chicken skewers with classic parmesan taste, served with house salsa at a Makati café and coffeeshop brunch spot.

chicken skewers

Golden and crunchy chicken katsu with a hint of sweetness, a satisfying brunch dish at a cozy Makati coffeeshop and café.

chicken katsu

chicken teriyaki

Salmon bites with creamy sauce and peach salsa, a must-try dish at Alto Grounds coffee shop Makati.

salmon.

salmon poppers

Salmon fillet in creamy basil sauce, fresh and indulgent at Alto Grounds, a specialty coffeeshop in Makati.

salmon fillet in creamy basil sauce

Juicy beef patty with rich mushroom gravy, a comforting brunch entrée at Alto Grounds café in Makati, known for the best coffee and hearty café meals.

beef.

salisbury steak

Premium beef salpicao with tenderloin and garlic rice, a must-try hearty brunch plate at Alto Grounds café in Makati, the best coffee shop for specialty coffee and full café meals.

beef salpicao

Juicy chicken glazed in sweet-savory teriyaki sauce, served Filipino style at a welcoming Makati coffeeshop and brunch cafe.

beef teriyaki

the pasta edit

Comforting, flavorful bowls crafted with quality ingredients—each one made to satisfy.

Creamy salted egg pasta with shrimp, a specialty brunch option at Alto Grounds coffeeshop in Makati.

salted egg & shrimp pasta

creamy, savory—shrimp meets salted egg indulgence.

Seafood Pomodoro pasta with shrimp and squid in a tangy tomato sauce, served at Alto Grounds — a café in Makati offering hearty brunch meals and specialty coffee.

seafood pomodoro

shrimp & squid cooked into a tangy tomato embrace–a must try!

Pesto pasta with chicken, nutty and fresh, served at Alto Grounds, a coffeeshop Makati brunch favorite.

pesto pollo verde

herby, nutty, and fresh—pasta that sings with green & pan seared chicken

Garlicky pasta with chili kick and shrimp, a bold dish at Alto Grounds, a coffee shop in Makati.

aglio olio gamberi

simple, garlicky, with a chili kick—made better with shrimp

Salmon cooked in creamy garlic tomato sauce, a rich pasta at Alto Grounds, a Makati coffeeshop.

salmon in creamy garlic tomato

creamy, zesty, and rich—salmon and pasta in perfect harmony

A creamy carbonara pasta served at Alto Grounds, a specialty Makati brunch cafe.

carbonara crème

the classic cream-and-bacon combo that never fails

Creamy and earthy truffle pasta, an indulgent brunch favorite at Alto Grounds café in Makati, the best coffee shop for specialty coffee and café-style comfort food.

truffle pasta

creamy, earthy, and indulgent—truffle pasta that speaks for itself.

Your Go-to Coffeeshop in Makati

From creamy Biscoff to bold Spanish Latte, sip your favorites any time of day.

Spanish Latte

A bold blend of espresso and sweet milk—rich, smooth, and comforting. Available in iced and hot.

Biscoff Crème Latte

Creamy espresso meets caramelized Biscoff cookie goodness in every sip. Available in iced and hot.

Novato (Tiramisu Latte)

Inspired by the classic dessert—espresso, cream, and cocoa for a decadent twist. Available in iced only

Horchata

A creamy blend of rice milk, cinnamon, and vanilla—light, refreshing, and not too sweet.
Also available as Dirty Horchata (with a shot of espresso) and Matcha Horchata (with premium matcha). All available in iced and hot.

Iced Horchata made with rice milk, cinnamon, and a hint of vanilla — a refreshing drink served at Alto Grounds café in Makati, perfect for brunch.
Creamy Biscoff Crème Latte topped with cookie crumbs and foam, served at Alto Grounds — one of the best coffee shops in Makati for signature drinks.

our cafe, your way

  • People sitting at tables with warm lighting and modern decor in at Alto Grounds, a cozy coffee shop in Makati known for its handcrafted drinks.

    Dine In.

  • Two people holding cups of specialty coffee outside of Alto Grounds at Alto Grounds, a cozy coffee shop in Makati known for its specialty coffee and brunch.

    Take Out.

  • A meal on a table with a bowl of fried chicken, rice, eggs, sliced cucumber and tomato, a small dish of hummus, a glass of iced coffee, a closed laptop, a book with a black cat on the cover, and a napkin in a cozy cafe in makati..

    Chill.

  • Interior of a modern coffee shop with people sitting at tables working on laptops and drinking beverages, at Alto Grounds coffee shop in Makati.

    Meetings.

More of Your Specialty Coffeeshop in Makati

A warm Honey Cinnamon Latte served in a ceramic mug at Alto Grounds, a cozy coffee shop in Makati known for its handcrafted drinks.

Honey Cinnamon Latte

Warm espresso blended with honey and a hint of cinnamon—comforting, cozy, and just the right amount of sweet.

A tall glass of orange juice with ice cubes and a slice of orange garnish on top, placed on a wooden table.

Cafe Naranja

A bold fusion of fresh orange juice and espresso—zesty, refreshing, and surprisingly smooth.

A glass of Tiramisu Latte (Novato) topped with cocoa powder and cream, served at Alto Grounds coffee shop in Makati.

Novato

Inspired by the classic dessert—espresso, cream, and cocoa for a decadent twist.

The Ube Halaya Latte blends sweet purple yam with espresso, a creative local specialty served at Alto Grounds — one of the best cafés in Makati for unique coffee drinks.

Ube Halaya Latte

A Filipino favorite in a cup—creamy espresso swirled with rich ube halaya for a sweet, earthy twist.

A creamy Vanilla Latte served at Alto Grounds, a specialty coffee shop in Makati offering one of the best coffee experiences in the city.

Vanilla Latte

Smooth espresso balanced with velvety milk and classic vanilla—simple, timeless, and satisfying.

A Piccolo Latte in a glass cup with rich espresso and steamed milk, served at Alto Grounds café in Makati — a favorite for lovers of specialty coffee.

Piccolo Latte

A bold shot of espresso cut with silky steamed milk—small in size, big on flavor.

Please be aware that our products may contain or come into contact with common allergens, including but not limited to: dairy, eggs, wheat, soy, peanuts, nuts, shellfish, and gluten.